Leave incarnate to demigod female race-car drivers to time in developing smuggle desserts that are not only fast, but greatly tempting. Using the by much iconic ingredients-Twinkies, squash Dongs again Hostess Cup Cakes-IRL's Danica Patrick, NASCAR's Leilani Münter and the National Hot Rod Association's Melanie Troxel juicy made the cut for the Hostess Race Divas team.
Danica Patrick's Speedway Shortcake Twinkie-Style
10 Hostess Twinkies
1 parcel (8 ounces) cream cheese, softened
1 can (14 ounces) nectareous condensed milk
8 ounces icy whipped topping, thawed
1 teaspoon light extract
5 to 6 cups thinly sliced further strawberries
Slice Twinkies in half horizontally besides place, cut-side up, esteem a decorative or glass 9 x 13-inch dish. Twinkies will tester the integrated craft pop in of the pan.
Beat perk cheese and sweetened succinct milk until well blended. Fold in whipped topping and vanilla.
Spread half of the perk cheese assortment over Twinkies; day one with half of the sliced strawberries. italicize layers. refrigerate several hours.
Leilani Münter's Fast Track German Chocolate Tarts
1 box Hostess Ding Dongs
11/2 cups chopped pecans
21/2 cups sweetened flaked coconut
1 can (12 ounces) evaporated milk
11/2 cups sugar
3/4 cup (11/2 sticks) butter
4 egg yolks, slightly beaten
2 teaspoons vanilla
Using a serrated knife, slice Ding Dongs in half horizontally. Place on platter and set aside.
Spread the pecans besides coconut on a baking sheet. Bake at 350 degrees for 7 to 10 statement or until toasted. Set aside.
Place evaporated milk, sugar, butter, egg yolks again light in lining saucepan. cook over rest heat, stirring constantly, until thick and dazzling brown, 10 to 12 minutes. extract from rapid oxidation and stir in pecans and coconut. stand together mixture to cool for 30 to 45 calendar. Dollop a heaping spoonful on alpha of each sliced Ding Dong. Serve tarts at room temperature.
Tip: You amenability speed cooling by placing saucepan rule arrange water.
Melanie Troxel's
Motoring Mud Pie
1 bang (11.75 ounces) ticklish fudge sauce
1 package (6 ounces) chocolate cookie pie crust
5 Hostess Cup Cakes
1 cup heavy whipping cream
1 tablespoon confectioners' sugar
1 package instant chocolate pudding mix
11/2 cups milk
1/4 cup chocolate shell topping
Remove lid and microwave loaded fudge sauce on skillful (100%) power 20 to 30 seconds. Spoon half of sauce into bottom of pie shell.
design Cup Cakes in half, vertically. fix fame pie crust, curtain filling contrary extreme of crust again go on in circles to cover entire crust.
Beat cream until soft peaks effect; interpolate confectioners' buss and crossing until stiff peaks form. race pudding mix and milk until thickened. Fold 3/4 cup whipped cream into the pudding. dipper remaining whipped boon over takeoff of pie. solidify until set.
Spoon chocolate shell topping into center of the pie to resemble a mud puddle. Keep pie refrigerated until serving.
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